Browsing by Subject "Poultry as food"

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Effect of dietary threonine level on productivity and carcass characteristics of indigenous Venda chickens

Ramuthaga, Ndivhuho (2014)

Two experiments were conducted to determine the effect of dietary threonine level on productivity and carcass characteristics of indigenous Venda chickens. In each experiment the diets were isocaloric and isonitrogenous ...
Effects of bee pollen inclusion on performance and carcass characteristics of broiler chickens

Nemauluma, Munyadziwa Felicia Dorcus; Manyelo, Tlou Grace; Ng'ambi, Jones Wilfred; Kolobe, Sekobane Daniel; Malematja, Emmanuel (Elsevier Inc., 2023)

This study was conducted to determine the effect of bee pollen(BP) inclusion on performance and carcass characteristics in broiler chickens. A total of 240 Ross 308 broiler chicks were allocated to 4 treat-ments (BP inclusion ...

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