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dc.contributor.advisor Ng'ambi, J. W.
dc.contributor.author Brown, David Adekunle
dc.contributor.other Norris, D
dc.date.accessioned 2016-12-15T08:07:24Z
dc.date.available 2016-12-15T08:07:24Z
dc.date.issued 2016
dc.identifier.uri http://hdl.handle.net/10386/1579
dc.description Thesis (Ph.D. (Animal Nutrition)) -- University of Limpopo, 2016 en_US
dc.description.abstract Refer to document en_US
dc.format.extent xvi, 142 leaves en_US
dc.language.iso en en_US
dc.publisher University of Limpopo en_US
dc.relation.requires pdf en_US
dc.subject Acacia Karroo leaf en_US
dc.subject Setaria verticillata grass hay en_US
dc.subject Indegenous Pedi goat en_US
dc.subject.lcsh Livestock -- Feeding and feeds en_US
dc.subject.lcsh Goat breeds -- South Africa -- Limpopo en_US
dc.subject.lcsh Dietary supplements en_US
dc.title Evaluation of mixtures of acacia karroo leaf meal and setaria verticillata grass hay for indigenous Pedi goat production en_US
dc.type Thesis en_US


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