Evaluation of the nutritional quality of feed supplements utilized by communal cattle farmers during the dry season at Ga-Matlala, Limpopo Province, South Africa

Monkwe, Thapelo Rosina

dc.contributor.advisor	Gunya, B.
dc.contributor.author	Monkwe, Thapelo Rosina
dc.contributor.other	Gxasheka, M.
dc.date.accessioned	2023-05-16T10:32:20Z
dc.date.available	2023-05-16T10:32:20Z
dc.date.issued	2022
dc.identifier.uri	http://hdl.handle.net/10386/4233
dc.description	Thesis (M.Sc. Agriculture (Animal Production)) -- University of Limpopo, 2022	en_US
dc.description.abstract	Refer to document	en_US
dc.description.sponsorship	National Research Foundation (NRF)	en_US
dc.format.extent	xiv, 115 leaves	en_US
dc.language.iso	en	en_US
dc.relation.requires	PDF	en_US
dc.subject	Feed supplements	en_US
dc.subject	Communal cattle farmers	en_US
dc.subject	Dry season	en_US
dc.subject	Ga-Matlala	en_US
dc.subject	Nutritional quality	en_US
dc.subject.lcsh	Forage	en_US
dc.subject.lcsh	Cattle -- Feeding and feeds	en_US
dc.subject.lcsh	Cattle -- Nutrition	en_US
dc.subject.lcsh	Carbohydrates in animal nutrition	en_US
dc.subject.lcsh	Cattle breeding -- South Africa -- Limpopo	en_US
dc.title	Evaluation of the nutritional quality of feed supplements utilized by communal cattle farmers during the dry season at Ga-Matlala, Limpopo Province, South Africa	en_US
dc.type	Thesis	en_US