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Effect of methyl jasmonate and salicylic acid on quality preservation of 'hass' Avocado fruit during ultra-low cold storage
Monyela, Ngoako Frans.
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2022
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Author
Monyela, Ngoako Frans. (1)
Subject
Avocado (1)
Avocado industry (1)
chilling injury (1)
Exocarp colour (1)
Fruit rot (1)
methyl jasmonate (1)
Salicylic acid (1)
Vascular browning (1)
... View More
Date Issued
2022 (1)