Browsing Faculty of Science and Agriculture by Subject "Capsicum annuum"

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Nutritional water productivity of hot chilli (capsicum annuum) under infection with meloidogyne javanica and meloidogyne incognitarace 2

Ramputla, Mogwale Janet (2019)

Nutritional water productivity (NWP) is an assessment tool, which describes the amount of water that has been used to produce selected mineral malnutrition (MMN) elements and micronutrient malnutrition (MNMN) substances. ...